Durand Smokehouse

The Courier-Wedge

The Durand Smokehouse recently earned two awards at the American Cured Meat Championships in Lexington, Kentucky. Above, from left to right in the front row, are Matt Juliet, Cabrina Grundseth, Mitch Auld, and Kay Sievwright. In the second row are Roy Elsenpeter, Ronda Elsenpeter, and Brenda Jiskra. Laura Berndt photo
By Laura Berndt The Durand Smokehouse recently attended the American Cured Meat Championships in Lexington, Kentucky. Although they were up against many strong competitors, the local business...

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